Sencha: The Taste Of Japanese Tradition
Moya Sencha Japanese Organic Green Tea is the most popular tea in Japan and it is also the most famous green tea in the world. Its infusion has a mildly sweet and very refreshing flavor, with buttery, grassy notes and green-gold color. The word “sencha” literally means „brewed over low heat” and it refers to the typical brewing of leaf tea that involves pouring hot water over dry leaves. Moya Sencha Japanese Organic Green Tea releases its best flavor when brewed with soft water with low pH. Moya Sencha no. 21 is organically cultivated on the island of Kyushu
Moya Sencha no. 21 comes from organic crops on the island of Kyushu from the second harvest of tea with a balanced taste.
Antioxidants and Vitamins
It is a rich source of antioxidants and vitamins. Green tea provides valuable antioxidants for our body, slowing the aging process.
It is the most popular tea in Japan with a slightly sweet taste and earthy note. It is grown in a sustainable way and treated with care until the last stages of production.
Our Organic Sencha No. 21, is sweet and invigorating organic green tea with a grassy and slightly salty flavor. It is the most popular tea in Japan and a perfect gentle introduction to the joys of green tea. When infused, Sencha No. 21 gives a full-bodied flavor and a greenish-golden color. Sencha makes a perfect morning tea.
This green tea in Japan has a slightly sweet taste and even an earthy note. The tea is grown sustainably and treated with care till the last stage of production. Tea is a rich source of vitamins and antioxidants. Green Tea provides antioxidants which are valuable for slowing the process of aging. We also offer a 30-day money-back guarantee as we are sure you will be fully satisfied with the green tea.
Tea is our passion. At MOYA MATCHA we are dedicated to bringing you the highest-quality Japanese green tea grown sustainably and handled with care until the very last stages of production. Get the best quality Sencha Tea with Moya Matcha.
From the Kagoshima Region on the island of Kyushu in Japan
MOYA SENCHA Leaf Tea is a collection of organic green tea from the Kagoshima Region on the Island of Kyushu in Japan. This rural region in Japan is known for its mild climate and clean environment making it an ideal place for organic tea farming. Indulge in The Cup of Hot Sencha Tea, as it has many health properties, and helps you relax and rejuvenate.
- VOLUME: 2-3 g / 150 ml
- TEMPERATURE: 70-80°C
- INFUSION TIME: 2 min
- MULTIPLE INFUSIONS: Yes, up to 3